Showing posts with label alaska. Show all posts
Showing posts with label alaska. Show all posts
Monday, June 15, 2009
Wednesday, April 22, 2009
Mother's Day Brunch @ Pi Kitchen + Bar
Join us for Mother's Day Brunch at Pi Kitchen + Bar in the Embassy Suites Hotel. Sunday, May 11th from 11am - 4pm. $50 per person includes brunch buffet and champagne. Our lavish buffet will feature prime rib, crab legs, charcuterie station, omelette bar, fresh fruit, assorted pastries, bloody mary bar, and more. $50 per adult, $25 per 5-12 years of age. $1 per year of age for children under 5.
For reservations call 907-332-7000.
Labels:
alaska,
anchorage,
brunch,
embassy suites,
mother's day,
pi kitchen + bar
Sunday, April 5, 2009
Pi Kitchen + Bar - Website
Pi Kitchen + Bar has is constructing a new website. Visit us at:
Site will be up soon. For now, check to link to learn more about our other homes on the web.
Weekly Wine Features
Featured Wine Specials for the Week of March 30th, 2009
Sauvignon Blanc – 2007 Monkey Bay - Marlborough NZ
The aromas of tropical fruits combined with the traditional nettle and herbaceous aromas of Marlborough Sauvignon Blanc. The palate is firm. Good to drink with anyone at anytime, ideally suited to asparagus, oysters, clams and salads.
Cabernet Sauvignon - 2006 Estancia, Paso Robles
The wine’s appearance is dark purple with dark red highlights. The aroma is ripe currant and plum with back notes of cedar and spice. The flavor is intriguing cassis and blackberry flavors are followed with hints of brown spices and firm, mouth coating tannins.
Pinot Noir - 2007 Esser, California
This wine blends pinot grapes from Sonoma, Napa, and Mendocino, Monterey, Solano, and San Luis Obispo counties. Brilliant medium garnet in color, the wine’s aromas are keynoted by violets, baked stone fruits and clove/allspice/fennel notes.
Labels:
alaska,
anchorage,
embassy suites anchorage,
hotel,
pi alaska,
pi kitchen + bar,
ted stevens,
travel
Weekly Food Specials
Food Specials for the Week of March 30th, 2009
Served Daily from 5pm-10pm
Kimo’s Sashimi
blackened & chilled Ahi, sweet soy, wasabi leaf, over green cabbage
$11.00
Thai Coconut Shrimp
coconut-crusted shrimp
afloat in a sweet and spicy chili-coconut sauce
$12.00
blackened & chilled Ahi, sweet soy, wasabi leaf, over green cabbage
$11.00
Thai Coconut Shrimp
coconut-crusted shrimp
afloat in a sweet and spicy chili-coconut sauce
$12.00
Seafood Cioppino
an array of fresh seafood, homemade
sauce, fettuccine noodles & garlic bread
$22.00
an array of fresh seafood, homemade
sauce, fettuccine noodles & garlic bread
$22.00
Sesame and Ginger Seared Pompano
white fish seared, jasmine rice, Asian vegetables, oyster sauce
$22.00
white fish seared, jasmine rice, Asian vegetables, oyster sauce
$22.00
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